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#YumTum 11, It’s Foodie Heaven!

Alright Alright, I have just about gotten over the chocolatey goodness from the 21 Chocolate Recipe’s to Enable Chocoholics! last week!!

So this week we decided to focus on hearty dinners and stumbled across a great way to Have Nando’s At Home!! (how exciting!) so checkout the post and let me know if you have tried any of their sauces and what you thought?!

Don’t forget I will be sharing ALL posts linked up on TWO of my social media channels – The #YUMTUM Pinterest board and one other form of social media (although recently I have been stumbling a lot of them too!) so feel free to follow me on: Google+| Twitter | Facebook | Pinterest |StumbleUpon

Anywho, Let’s #YumTum!!

Last Week’s Most Clicked

Last weeks’ all round favourite was these delicious looking Brioche Chinois aux pépites de chocolat by Sarah at Tales From The Kitchen Shed! I have to say, I still can’t pronounce them but that’s not going to stop me from giving them a go and tasting delicious! Pastry and chocolate = delish!

Brioche Chinois aux pépites de chocolat
Image Courtesy of Tales From the Kitchen Shed

 You can find more of Sarah here:

Tales From The Kitchen Shed| Facebook | Twitter | Pinterest

My Fab Foodie Feature

This week my favourite fab foodie was Emma from Me and b make tea with their Fruity Solar System, it’s healthy, a great excuse to eat more fruit and a really fun way to learn! (Plus everyone on Twitter loved it!) Look how amazing it is!

Healthy Solar System by Me and B make tea
Image Courtesy of me and b make tea

You Can Find more of Emma at:

Me and b make tea | Facebook | Twitter 

The #YumTum Details

  • Opens Thursdays 5am (GMT) & Closes Saturdays 9am (GMT)
  • My favourite post will be featured in the following weeks linky along with your social media information so other people can see how amazing you are too!
  • I will also feature the most clicked on!
  • Tweet your posts to @themummytoolbox using the #YumTum hashtag and I will retweet them 🙂

The #YumTum Rules

  • Link up to 2 Food Related posts
  • Comment on ONE of the hosts post (or the linky home post if you don’t like the recipe I contribute), The one directly before yours & one other (that way everyone gets at least two comments!)
  • Please include either the #YumTum badge (below) or a link back to the party so other people know where to find it (i’ve tried to make it small and inconspicuous – ish)
  • 3 Strike rule – if you link and run 3 times you are out and won’t be able to participate anymore which would be a real shame! Let’s be respectful and share all those great recipe’s!

*if you haven’t received a comment from the person linking up after you by next week, let me know and I will chase up for you 🙂 *

The #YumTum Badge

The Mummy Toolbox

The Link-up

*By Linking up you give me permission to share your posts on social media (potentially with the featured photo) and to be added to the YumTum email reminder list. Let’s link up and get out there and show me your foodie posts*

To find out what inspired the linky visit The #YumTum Home Page 


Think this linky could be better? let me know by emailing me at and let me know what you think

Never Miss out on a #YumTum again and Sign Up for the reminder

7 comments on “#YumTum – #11 – 24/03/2016”

  1. Thank you Charlotte for hosting! I would love for you to visit Thursday Favorite Things or Wonderful Wednesday if you have time! Just please leave your link numbers so I can be sure to visit. If I have to go through more than a few links I get lost and forget what I am looking for. Have a lovely Easter!

  2. What a lovely surprise to see my Brioche Chinois featured Charlotte, a big thank you to everyone who clicked through & thanks for hosting. Looking forward to to blog hopping this week x

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